Upcoming at Chez Panisse:

Thursday, April 19th
Wild Foods Dinner
Celebrating the third annual Wild and Feral Foods Week with a Wild Foods Dinner. Downstairs at Chez Panisse. A four-course menu featuring the bounty of wild foraged foods that we have here in the Bay Area.
Please call 510-548-5525 for reservations.

Thursday, May 4th
Book-Signing with Carrie Glenn
Meet author Carrie Glenn and discover her new book Clever Cybèle: The Story of an Apricot. Wine and snacks will be served in the bar.
In the Café, 5-6:30 pm

Monday, May 8th-11th & Monday, May 15th-18th
Late Night Steak menu not available.

Tuesday, July 4th
Chez Panisse Restaurant and Café will be CLOSED.

Friday, July 14th
Bastille Day
Liberté, égalité, fraternité, and garlic! Music by the Baguette Quartet and a special garlic inspired menu.