SAMPLE CAFE MENU, AUGUST 2025
Little Gem lettuce with marinated beets, cucumbers, and avocado-tarragon dressing, $19
Wood oven-roasted broccoli di ciccio with harissa, almonds, and Meyer lemon, $20
Heirloom tomato and haricots verts salad with anchovy, Niçoise olives, and egg, $21
Seven Moons Farm garden lettuces with Banyuls vinaigrette, $14
Baked Andante Dairy goat cheese with garden lettuces, $20
Roasted sweet red pepper soup with yogurt and dill, $13
Rigatoni with sweet corn, chanterelles, crème fraîche, basil, and Parmesan, $33
Fried local rockfish with marinated pepper and frisée salad, cherry tomatoes, and aïoli, $43
Sonoma County duck with cranberry beans, romano beans, tomato confit,
breadcrumbs, and crispy sage, $37
Grilled Moroccan-spiced lamb with gingery carrot purée, spinach, figs, and chermoula, $45
Pizza di Michele with prosciutto, goat cheese, and fried rosemary, $32
Pizza with tomato sauce, Italian eggplant, mint, and ricotta salata, $28
Side orders: A plate of olives or anchovies, $7 each
Dapple Dandy pluot galette with vanilla ice cream, $15
Honey chiffon cake with strawberries and crème chantilly, $15
Caramel and chocolate ice creams with toasted almonds and a chocolate sablé, $15
Vanilla-rum panna cotta with mango coulis, raspberries, and gingersnaps, $15
*A bowl of Maywood Farms Black Mission figs, raspberries, and a Flavor King pluot, $15
Updated August 16, 2025
A 17% service charge is added to your bill to ensure fair, equitable wages, and benefits for all Chez Panisse employees.
Should you wish to acknowledge the staff for an exceptional experience, we have included an optional tip line. Tips go into a tip pool distributed among all employees, in both dining room and kitchen, who help to create your dining experience.
Service charge: 17 percent. Sales tax: 10.25 percent. Corkage $40/bottle, $70/magnum
Website artwork by Patricia Curtan.
1517 Shattuck Avenue
Berkeley, CA 94705