SAMPLE CAFE MENU, JULY 2025
Fennel, rocket, and butter bean salad with Meyer lemon, anchovy crostini, and egg, $20
Little Gem lettuce and Early Girl tomatoes with purple basil and creamy garlic dressing, $21
Romano beans and marinated beets with toasted almonds and mustard vinaigrette, $19
Seven Moons Farm garden lettuces with Banyuls dressing, $12
Baked Andante Dairy goat cheese with garden lettuces, $20
Carrot soup with coriander blossoms and cilantro raita, $13
Rigatoni with summer chanterelle mushroom ragù, peas, and Parmesan, $33
Northern halibut with green beans, peperonata, new potatoes, and aïoli, $45
Buttermilk-fried chicken with sweet corn polenta, pink chard, and cherry tomato relish, $36
Grilled Riverdog Farm lamb with potato-sorrel gratin, spinach, Tokyo turnips, and tapenade, $45
Pizza with Terra Firma Farm zucchini, squash blossoms, lemon, and pecorino, $29
Pizza with tomato sauce, spicy sausage, green olives, and marjoram, $30
Side orders: A plate of olives or anchovies, $7 each
Plum galette with vanilla ice cream, $15
Bittersweet chocolate pavé with chocolate sauce, roasted hazelnuts, and crème chantilly, $15
Cardamom panna cotta with strawberries and raspberries, $15
Blackberry ice cream and nectarine sherbet with peaches and a gingersnap, $15
A bowl of Rodriguez Farm berries and Masumoto Family Farm Suncrest peach, $15
Updated July 26, 2025
A 17% service charge is added to your bill to ensure fair, equitable wages, and benefits for all Chez Panisse employees.
Should you wish to acknowledge the staff for an exceptional experience, we have included an optional tip line. Tips go into a tip pool distributed among all employees, in both dining room and kitchen, who help to create your dining experience.
Service charge: 17 percent. Sales tax: 10.25 percent. Corkage $40/bottle, $70/magnum
Website artwork by Patricia Curtan.
1517 Shattuck Avenue
Berkeley, CA 94705